Ernie’s Italian Buffet

Tuesday, May 26th
Starting at 5pm
$21.95 per person
(before the Member discount)

FEATURING

LIVE PASTA STATION
Build your own pasta dish with the following:
Choice of Sauce: Alfredo Sauce, Pesto, Fresh Tomato, Spicy Sausage
Condiments to Include: Spinach, Tomato Olive, Mushrooms, Peppers, Grilled Chicken, Italian Sausage, Zucchini, Roasted Garlic, Parmesan Cheese and Fresh Basil

Garlic Rolls

Greek Salad
Kalamata Olives, Roma Tomatoes, Blue Cheese Crumbles, Champagne Dressing

Tomato Mozzarella Salad
Red Onion, Basil, Red Wine Vinaigrette

Fresh Vegetables

Seared Salmon
Fire Roasted Tomato, Garlic Basil Sauce, Roasted Eggplant

Roasted Red Skin Potatoes with Herbs

Roasted Pork Loin
Braised Cabbage, Calvados Brandy Glaze

DESERT STATION
Warm Peach Cobbler, Chocolate Éclairs, Coconut Meringue Cake


Reservations can be made by phone by calling Ernie’s Bar and Grill at 760-564-7125 or
online at OpenTable.com